Dual Credit Course Offerings
Course | Course Title | Credit Hours |
History | ||
HIS 108 | African American History | 3 |
HIS 201 | US History to 1865 | 3 |
HIS 202 | US History since 1865 | 3 |
Natural Science | ||
BIO 101 | Life Science | 3 |
BIO 107 | Anatomy & Physiology I | 4 |
BIO 108 | Anatomy & Physiology II | 4 |
BIO 111 | Principles of Biology | 4 |
CHE 101/110 | General Chemistry I/Lab | 3/1 |
CHE 109 | Chemistry in Context | 3 |
CHE 209 | Survey of General, Organic, & Biochemistry | 4 |
PHY 211 | General Physics I | 5 |
PHY 212 | General Physics II | 5 |
Mathematics | ||
MAT 111 | Contemporary Mathematics | 3 |
MAT 115 | College Algebra | 3 |
MAT 120 | Precalculus | 4 |
MAT 131 | Calculus/Analytical Geometry I | 5 |
MAT 132 | Calculus/Analytical Geometry II | 5 |
MAT 200 | Introduction to Statistical Reasoning & Analysis | 4 |
Social Sciences | ||
PSY 200 | General Psychology | 3 |
PSY 223 | Human Development | 3 |
SOC 203 | Principles of Sociology | 3 |
POS 101 | American Government | 3 |
Fine Arts | ||
ART 130 | Introduction to Art | 3 |
THE 130 | Introduction to Theatre | 3 |
MUS 101 | Basic Music Theory | 3 |
MUS 130 | Introduction to Music | 3 |
ENG 211 | Introduction to Literature | 3 |
Foreign Language | ||
SPA 101 | Elementary Spanish I | 3 |
SPA 102 | Elementary Spanish II | 3 |
Communications | ||
ENG 101 | English Composition I | 3 |
ENG 102 | English Composition II | 3 |
COM 103 | Interpersonal Communications | 3 |
Course | Course Title | Credit Hours |
AFE 110 | Agriculture, Food, & Environment Lab | 1 |
AFE 116 | Intro to Agriculture, Food, & Environment | 3 |
AFE 117 | Global Perspectives Agriculture, Food, & Environment | 3 |
AFE 120 | Principles of Agronomy | 3 |
AQU 101 | Introduction to Aquatic Science | 3 |
AQU 201 | Fisheries & Educated Consumer | 3 |
FNU 104 | Basic Nutrition | 3 |
AFE 211 | Introduction to Animal Science | 3 |
AFE 215 | Agribusiness | 3 |
AFE 217 | Plant Science | 3 |
Course | Course Title | Credit Hours |
BUA 101 | Computer Applications for Business | 3 |
FIN 101 | Financial Literacy | 3 |
BUA 120 | Business & Society | 3 |
ACC 201 | Principles of Accounting | 3 |
BUA 204 | Business Communications | 3 |
Course | Course Title | Credit Hours |
COS 107 | Problem Solving, Logic, & Design | 3 |
COS 108 | Principles of Computer Science I | 4 |
COS 109 | Principles of Computer Science II | 4 |
COS 275 | Game Programming Foundation I | 4 |
COS 281 | Intro to Information Security | 3 |
Course | Course Title | Credit Hours |
JOU 201 | Media Literacy | 3 |
JOU 202 | Multimedia Journalism | 3 |
JOU 206 | Audio Production | 3 |
JOU 364 | Desktop & Web Publishing | 3 |
JOU 367 | Television & Radio Production | 3 |
Course | Course Title | Credit Hours |
EDU 202 | Foundation of Teaching & Education | 3 |
EDU 203 | Intro to Technology in Education | 3 |
EDU 204 | Cultural Responsiveness | 3 |
EDU 304 | Classroom & Learning Management | 3 |
Course | Course Title | Credit Hours |
ALH 205 | Dimensional Analysis for Pharm Calc | 1 |
ALH 210 | Terminology for Health Care Professionals | 2 |
BIO 107 | Anatomy & Physiology I | 3 |
CHE 209 | Survey of General, Organic, & Biochemistry | 3 |
PSY 200 | General Psychology | 3 |
Course | Course Title | Credit Hours |
CJE 101 | Intro to Criminal Justice | 3 |
CJE 215 | Intro to Criminal Law | 3 |
CJE 320 | Law Enforcement | 3 |
CJE 325 | Courts | 3 |
POS 331 | American Government | 3 |